Starching jeans, a practice with roots in practicality and aesthetics, remains a topic of debate among denim enthusiasts. While some dismiss it as a relic of the past, others swear by its ability to enhance the look and feel of their jeans. But Why Do People Starch Their Jeans in the first place? This article delves into the reasons behind this practice, explores the potential drawbacks, and outlines various starching methods.
Starch via PrestiVac.
The Appeal of Starched Denim: Fades, Durability, and More
Several factors contribute to the enduring appeal of starching jeans:
High-Contrast Fades: Starch stiffens denim, creating more pronounced creases and leading to faster dye loss in these areas. This results in sharper, more defined fade patterns, often highly sought after by raw denim aficionados.
Enhanced Cleanliness: Starched denim acts as a barrier against dirt and sweat. Particles adhere to the starch rather than the fabric fibers, making stains easier to remove. This was particularly beneficial for workers in dusty environments, like cowboys and ranch hands.
Added Sheen and Structure: Starch can impart a subtle sheen to denim, enhancing its luster. Additionally, it adds rigidity, creating a crisp, structured look and promoting the formation of desirable “stacks” at the ankles.
The Downside of Stiffness: Comfort and Potential Damage
While starching offers aesthetic and practical benefits, it also presents potential drawbacks:
Discomfort: The increased stiffness can make starched jeans uncomfortable to wear, especially during prolonged periods. The rigid fabric can feel restrictive and less forgiving.
Increased Abrasion: The stiffer, drier fabric becomes more abrasive, potentially leading to premature wear and tear, including crotch blowouts and excessive fraying. While some fraying might be desirable, major damage requires repair.
Starch Application Methods: A Step-by-Step Guide
For those interested in trying out starching, here are three common methods:
1. Spray and Iron Method
- Apply starch spray evenly onto damp jeans, working in sections. Alternatively, use a sponge to apply liquid starch liberally.
- Iron the jeans on low heat through a towel to avoid scorching the fabric or damaging the dye.
- Repeat until the desired stiffness is achieved.
- Hang the jeans to dry in a warm, dry environment.
2. Soak Method
- Wash and dry jeans thoroughly.
- Prepare a starch solution by mixing cornstarch with water or using a pre-made solution.
- Submerge the jeans in the solution for no more than 15 minutes.
- Remove the jeans and lay them flat on towels to absorb excess water.
- Hang dry completely.
3. Machine-Assisted Method
- Wash the jeans in a washing machine using a delicate cycle.
- Pause the machine before the rinse cycle begins.
- Add specialized starch solution to the detergent compartment.
- Resume the cycle.
- Remove the jeans when the cycle is complete and hang dry until slightly damp (85-90%).
- Iron on low heat through a towel.
Is Starching Right for You?
The decision to starch jeans is ultimately a personal one. Weighing the benefits of enhanced fades and structure against the potential discomfort and risk of damage is crucial. Experimentation is key to finding what works best for your individual preferences and denim goals. Remember to always check the care instructions on your jeans before applying any starch.
